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Improving Dietary Diversity and Quality through Systems Innovation: a Pilot Study from Vietnam

13 March, 2015 by Jessica Raneri

As part of her research for Humidtropics, Jessica Raneri, Nutrition Programme Specialist, Bioversity International, explains some of the challenges in gathering baseline data in the Mai Son district in Son La Province, Vietnam, to assess local food biodiversity and identify opportunities for improving diet quality and diversity. The focus is on women of child-bearing age and children between 12-23 months – an age group part of the critical 1000 day window for child development and the stage where they are able to consume a more diverse diet. As such, it is from this age group that … [Read more...]

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